PORTRAIT


CAMILLE & MARGAUX

Friend since high school, and with the same appetite for creativity, we started to imagine KABAS, a brand that brings together fashion, food and sustainability. 
Both graduated from a master’s degree in Fashion Management, we wanted to create something on our own, play with visuals, shapes and colors while remaining specific to our core values and our Parisian identity. Through KABAS we encourage you to consume less, to re-use instead of waste and to practice your cooking skills. 
For each KABAS bag collection, we aim to collaborate with an artist, or even with a restaurant in order to fulfill that love of creativeness. We want KABAS to be a sharing of ideas, a creation between different personalities.
For our two first collections, we reached to Sara Vercheval (@saravercheval) a French pattern maker who also happens to be a food lover. She seduces us with her softness and her disillusioned world. Between the fruits, the plates to devour, the bouquets of flowers or her strawberry Pavlova and sweet cherries. We hope you will love her as much as we do.
We made together two prints, a Vichy that reminds of the classic cloth used for Picnics, but with blurred lines to make it more modern.
The other one is a floral pattern, which this time reminds of the flowers you would set on a table when having friends over.
We’ve also prepared you a list of things to do in Paris, places to eat or drink because a journey with us means spending time discovering new places, or cooking vegan and vegetarian food and find out new design shops to decorate our apartment.